THE 2-MINUTE RULE FOR GULAI AYAM

The 2-Minute Rule for gulai ayam

It heats up Tremendous uncomplicated with a small amount of drinking water within a non stick skillet or medium pot. Just warmth it up slowly over medium warmth and stir in a few tablespoons of water to make sure the rice doesn’t dry out, stir frequently.Serius, dalam banyak banyak resepi nasi ayam yg sy cuba, resepi puan azie ni lah paling sedap

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